Start Your Own Edible Garden

Start Your Own Edible Garden

University of Maryland, Baltimore County

$120.00 Enroll Now!

Instructor-Led Course
Hours: 24
Duration of Access: 6 weeks
Start Dates: Apr 16, May 21, Jun 18, Jul 16
1,211 Students
have taken this course.

About This Course

Grow delicious, nutritious fruit and vegetables in your own backyard! In this course, you'll learn how to give your garden a healthy start and keep it growing strong all season. 

You'll begin by figuring out which type of garden is right for you. Not everyone has the same amount of time, space, or sunshine, so the first step to a great harvest is selecting the right crops. You'll explore climate considerations, learn how to read a zone hardiness map, and find out how to spot a micro-climate in your yard. 

After that, you'll discover how to properly prepare a garden bed so your crops have the best opportunity to thrive. Since healthy soil is the key to a great garden, you'll see how to identify problems in pH and drainage and fix them. You'll even learn to understand fertilizers and make compost! 

Along the way, you'll delve into the variety of crops you can select: leafy greens, root vegetables, fruit, herbs, and more. Each type of crop has specific needs, so you'll get tips on starting seeds, transplanting, pruning, and using container gardens and support structures. In addition, you'll learn what to watch out for so you can spot pests and diseases before they destroy your bounty. And you'll take the guesswork out of watering your garden as you explore a variety of irrigation options. 

Whether you want to provide your family with nutritious food, save money, get some exercise, or just be more self-sufficient, this course will give you the skills and knowledge you need to be on your way to a successful harvest.

About The Instructor

Katie Powell-Lee

Katie Powell-Lee received a Masters of Landscape Architecture from the Harvard Graduate School of Design and a Bachelor of Arts from the University of Michigan. She has worked as a landscape designer for a range of projects from community parks in urban areas to wetland development. She has also been a professional gardener tending to spaces ranging from formal city gardens to sprawling estates with woodlands and meadows. In addition, Katie volunteers as a garden educator teaching edible gardening to children at an urban learning farm. Her work has been featured in many publications including Tactical Operations and the Informal Settlement and A View on Harvard GSD and has been exhibited at the International Architecture Biennale Rotterdam.

Review

This was a great course. I learned so much and the resources were excellent. I am sure I will use this information for my next garden. Thanks so much! Starting a journal on gardening is so useful, I would have never thought of writing a journal. The practice of journaling can lead to an article on my blog/web site. Let me know if there is a part two. I highly recommend this class. Thanks!

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